Spike

They have to have one of the worst transfer histories of the last decade. I'd file nearly alll their transfers besides Jordi Alba, Neymar, Mascherano, Luis Suarez, Pique, ter-Stegen, and Rakitic as failures in some manner or another. A few of their current players could turn it around but they leave much to be desired and definitely haven't lived up to their predicted potential. Can any of these be argued as a good deal? Dymytro Chrgrunksi Dennis Suarez Aleix Vidal Arturo Vidal Paulinho Zlatan Malcom Claudio Bravo Releasing Alves Jasper Cillesen Jeremy Mathieu Cesc Fabregas Selling Thiago Buying David Villas five years late Thomas Vermaelen Kevin Prince-Boateng Adriano Yerry Mina Jeison Murillo Lucas Digne Selling Pedro Marlon Aleksandr Hleb Gabriel Milito Douglas Countinho Arda Turan Keirison Nelson Semedo Samuel Umtiti Ousmane Dembele Alex Song Ibrahim Affellary Andre Gomes Paco Alcacer Martin Braithwaite

I've always liked herbal liquors like absinthe and chartreuse so it's only natural to like digestiffs and bitters.

Think about it.

You should be proud of the chance to do something like this and use it as experience to keep on trying. I can't imagine it is an easy industry to break into but the fact you put youtself out there on the stage to be judge is very admirable. Next time, you can then judge Academia Cantolao and see maybe they weren't even that professional at all.

I've been drinking and I saw fuckall, though I do suppose having a sip is a bit like habing Alzheimer's

Underberg is gaining trendiness in the States. I have several in my drawer right now, but I will say I'm a sucker for digestiffs, it's definitely better than the bizarre culture around Jagermeister. What is the difference besides horsemeat? It's hard to get right, there is a famous German restaurant nearby (not just Bavarian mind you, but definitely a bias towards the famous Alpine foods of Bavaria and Austria, with quite a few Hungarian foods throw in for good measure) . I've had their sauerbraten a few times and I've made it before, but it's tricky to get the roasting right without drying out the cut, because typically I find a less fatty cut is used. The beer selection is exquisite.

Always keep Azpilicueta. Even if he is on the decline, he can play LB, RB, and CB. That is too valuable to simply let go.

He can be both

So I was going through a bunch of old German footballers, looking at their stats and whatnot, and I noticed more than not they were from Baden-Württemberg. Any particular reason? Also just for fun, what are the region stereotype of each state/province?

Dickhead and I have the same b'day!?

Happy b'day for the 25th!

I saw on Twitter comparing Fury licking the blood on Wilder’s neck to white-on-black cannibalism. Man people need to either get a life, or focus on real problems not make believe delusions.

For me, it is when @DeadLinesman scares female users away.

Not bad record with Ivorians at this club.

I thought Boga was a french international.

Man JBL was a great champion. I never seethed so hard before in my life, how he'd always get away with it. Granted, I was 10 but regardless he always boiled my shit and that is what a heel is supposed to do. I tuned in to watch him lose the title.

america bad

tell him I have a knuckle sandwhich waiting

I would keep Kepa, honestly.

The stuff on the ground is a nuisance and the guy in the books is a nonce

Jack Russel Terrier? I grew up with a bunch of those fellas, gone now but never forgotten

Fuck snow

read the ughalo tnread lmao

Being in China is rascist.