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There are many great pasta sauces/ragu's that aren't bolognese. My favourite vegetarian is this one: Ingredients: 1 can of diced Tomatoes or 4-5 diced fresh ones. 1 carrot, 1 onion, 2 gloves of garlic, 200 grams of Feta, 2 tablespoons of sour cream 2 tablespoons of sugar 1 tablespoon of Italian herbs 100 grams of Tomato paste salt and pepper, oil to fry. Finely dice the onions and fry them in a bit of oil in a pan, crush the peeled garlic gloves and give them a quick fry too. Caramelize it with the sugar. Add the dices tomatoes, chop the carrot very finely and add it too. Now add the Sour Cream, the herbs and the tomato paste. If it's too thick, add a little bit of water. Now crumble the feta cheese and add that too. Now season it with salt and pepper and voila.

Not sure about Hansi, but the dog definitely has one

I like to think theres a full mullet in the back there

I need this in my life.

Ah, the glorious hairstyles and sweaters of the 80s!

Documentary on Midway. I am definitely interested.

Makes a change from ladies feet

Thank you, chef.

Not sure if this is the right forum for this?

Lentils!

Ordered Yakuza 6 yesterday and am hoping it'll be with me by the weekend. Time to finish Kiryu's story and move on to something new.