Subscriber CaaC (John)+ Posted November 20, 2020 Subscriber Posted November 20, 2020 (edited) On 12/11/2020 at 16:26, Stan said: Good choice @CaaC (John). I like those and also the banana and chocolate flake ones. Not sure it's cooking, though Wrong thread but the wife has to hide these from me now Edited November 20, 2020 by CaaC (John) Quote
Lucas Posted November 20, 2020 Posted November 20, 2020 What on earth has happened to this thread? Bloody Yoghurts?! Fuck sake John... Anyway, I made my first actual Pie this afternoon. Didn't know whether to go sweet or savoury so tried an Apple Pie. Pretty chuffed with that. Can't wait to destroy that later with some custard. 1 Quote
Subscriber JoshBRFC+ Posted November 20, 2020 Subscriber Posted November 20, 2020 @Lucas I don't like apple in pies but that crust looks delightful. Question - how do you upload to TFF as it looks like that image is? Bottom right all i have is the option from a URL or an existing attachment i've already uploaded. Quote
Lucas Posted November 20, 2020 Posted November 20, 2020 (edited) 14 minutes ago, JOSHBRFC said: @Lucas I don't like apple in pies but that crust looks delightful. Question - how do you upload to TFF as it looks like that image is? Bottom right all i have is the option from a URL or an existing attachment i've already uploaded. It came out well to be fair, I'm gonna try it as a Steak Pie next time. Do you have 'Click to choose files' at the bottom of a post? Like this? Edited November 20, 2020 by Lucas Quote
Subscriber JoshBRFC+ Posted November 20, 2020 Subscriber Posted November 20, 2020 (edited) 11 minutes ago, Lucas said: It came out well to be fair, I'm gonna try it as a Steak Pie next time. Do you have 'Click to choose files' at the bottom of a post? Like this? Steak is more like it No, I don’t. @Rab have you any idea why? Edited November 20, 2020 by JOSHBRFC Quote
Subscriber CaaC (John)+ Posted November 24, 2020 Subscriber Posted November 24, 2020 27 minutes ago, nudge said: Salmon and prawn skewers tonight... Looks nice, never had prawn or salmon for ages, Liz rustled up some chicken with roast tatties and cauliflower with cheese sauce for lunch, I quite enjoyed it and I watched her making the cheese sauce so I think I will give that a bash sometime. 1 Quote
Lucas Posted November 24, 2020 Posted November 24, 2020 1 hour ago, nudge said: Salmon and prawn skewers tonight... One of those dishes that looks great but the Salmon is a no go for me. 1 Quote
Subscriber JoshBRFC+ Posted November 24, 2020 Subscriber Posted November 24, 2020 4 minutes ago, Lucas said: One of those dishes that looks great but the Salmon is a no go for me. I love a bit of salmon! It's also one of my daughters favourites. @nudge your dishes always look professional! And also make me hungry. 1 Quote
nudge Posted November 24, 2020 Posted November 24, 2020 3 minutes ago, JOSHBRFC said: I love a bit of salmon! It's also one of my daughters favourites. @nudge your dishes always look professional! And also make me hungry. I'm just able to take decent pics, nothing more Quote
Administrator Stan Posted November 24, 2020 Administrator Posted November 24, 2020 57 minutes ago, Lucas said: One of those dishes that looks great but the Salmon is a no go for me. I thought you were normal ffs. Salmon is beaut. 50 minutes ago, JOSHBRFC said: I love a bit of salmon! It's also one of my daughters favourites. @nudge your dishes always look professional! And also make me hungry. Agree. @nudge should go on a Masterchef competition. 46 minutes ago, nudge said: I'm just able to take decent pics, nothing more Fuck off you present your food very well. @CaaC (John) could give you a run for your money though. Would be great competition. 1 Quote
Subscriber CaaC (John)+ Posted November 24, 2020 Subscriber Posted November 24, 2020 52 minutes ago, nudge said: I'm just able to take decent pics, nothing more 4 minutes ago, Stan said: I thought you were normal ffs. Salmon is beaut. Agree. @nudge should go on a Masterchef competition. Fuck off you present your food very well. @CaaC (John) could give you a run for your money though. Would be great competition. Don't fancy meeting @nudge on Masterchef for a challenge she would claw my eyes out. Quote
Lucas Posted November 24, 2020 Posted November 24, 2020 (edited) 3 hours ago, Stan said: I thought you were normal ffs. Salmon is beaut. Nope sorry. I'm not a massive Seafood fan unfortunately. Don't mind Tuna if it has some mayo in it and prawns are ok but other than that I struggle. I've tried to like Salmon but I just can't. That along with Mushrooms are like my worst nightmare Edited November 24, 2020 by Lucas Quote
Administrator Stan Posted November 24, 2020 Administrator Posted November 24, 2020 Just now, Lucas said: Nope sorry. I'm not a massive Seafood fan unfortunately. Just about stomach Tuna if it has some mayo in it. I've tried to like Salmon but I just can't. That along with Mushrooms are like my worst nightmare You've redeemed yourself there then. Can't stand mushrooms either. Hate the smell and texture and taste of them. Food hell! I'm not in to seafood too much either. Prawns are the most I'll stretch to. Much prefer the traditional fish - salmon, haddock, cod, hake, tilapia, plaice, sole, pollock. Don't like tuna though! Quote
nudge Posted November 24, 2020 Posted November 24, 2020 Mushrooms are great, you don't know what you're talking about! 2 Quote
Toinho Posted November 24, 2020 Posted November 24, 2020 5 hours ago, Lucas said: One of those dishes that looks great but the Salmon is a no go for me. Prawn is a no go for me. Salmon is wicked. Quote
Lucas Posted November 24, 2020 Posted November 24, 2020 (edited) 36 minutes ago, nudge said: Mushrooms are great, you don't know what you're talking about! Sorry, I cannot trust a food that includes a type with shit in it's name Edited November 24, 2020 by Lucas 1 Quote
Toinho Posted November 24, 2020 Posted November 24, 2020 (edited) 37 minutes ago, nudge said: Mushrooms are great, you don't know what you're talking about! I used to hate mushrooms as a kid but now I’m a fan. I used to hate every single seafood unless it was battered fish from a fish and chip shop. I don’t eat much seafood now, just fish really. Hate prawns, octopus... lobster and crab are bang average. Edited November 24, 2020 by Toinho Quote
Lucas Posted November 24, 2020 Posted November 24, 2020 Just now, Toinho said: I used to hate mushrooms as a kid but now I’m a fan. I used to hate every single seafood unless it was battered fish from a fish and chip shop. I don’t eat much seafood now, just fish really. Hate prawns, octopus... lobster and crab are bang average. Lobster is the most overrated food ever. I have tried it once, at a Wedding and only because I was fucking hungry and curious...it was grim. Fuck would I pay £30/40 for that at a restaurant. Quote
Toinho Posted November 24, 2020 Posted November 24, 2020 3 minutes ago, Lucas said: Lobster is the most overrated food ever. I have tried it once, at a Wedding and only because I was fucking hungry and curious...it was grim. Fuck would I pay £30/40 for that at a restaurant. Agreed!!! I went up to a famous spot north of Perth earlier this year that has “unreal lobster” and the whole town is basically about lobsters. I shared half a lobster with the gf and only ate some because I made sure I had a chip attached to it... Quote
Subscriber CaaC (John)+ Posted November 24, 2020 Subscriber Posted November 24, 2020 You cant have Spaghetti Bolognais without mushrooms, that's what's makes the meal, cut baby mushrooms are the Bees Knees and even with rump steak. Quote
nudge Posted November 24, 2020 Posted November 24, 2020 16 minutes ago, Toinho said: I used to hate mushrooms as a kid but now I’m a fan. I used to hate every single seafood unless it was battered fish from a fish and chip shop. I don’t eat much seafood now, just fish really. Hate prawns, octopus... lobster and crab are bang average. I think a lot of foods are definitely an acquired taste... There are plenty of things I disliked as a kid, but have grown to love throughout the years. I don't get how people can say they hate mushrooms in general though, considering that mushrooms vary in flavour, smell and texture extremely, and the taste is also highly affected by the cooking method. You can't even compare a champignon with a chanterelle or a porcini, nevermind the rest of edible mushroom sorts. Seafood I love too... Fish, prawns, mussels, crab, lobster, caviar, oysters, scallops, clams... just give me anything. But a lot of it is an acquired taste or even a cultural thing. Don't think a lot of people would love brined herring straight from a cask, but I think it's amazing Quote
Bluewolf Posted November 24, 2020 Posted November 24, 2020 19 minutes ago, Toinho said: Prawn is a no go for me. Prawns in seafood dressing is a must.... I once got seduced by an older woman over a Prawn & Seafood dressing starter once.. I didn't know what was happening until it was too late.. No regrets!! 2 Quote
Moderator Tommy Posted November 24, 2020 Author Moderator Posted November 24, 2020 35 minutes ago, CaaC (John) said: You cant have Spaghetti Bolognais without mushrooms I consider myself a semi-skilled chef. And I take a great interest in the Italian cuisine, because it's my favourite. And as much as I like and respect you, all I can say to that is fuck off. 1 Quote
Toinho Posted November 24, 2020 Posted November 24, 2020 7 minutes ago, Tommy said: I consider myself a semi-skilled chef. And I take a great interest in the Italian cuisine, because it's my favourite. And as much as I like and respect you, all I can say to that is fuck off. I had you down as a huge sausage fan... 1 Quote
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