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Posted

 

  On 20/08/2022 at 12:55, Tommy said:

Calling the trunk of a car a boot is still silly though. 

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Both don’t make sense whatsoever. But at least you can put things in a boot (your foot) what you putting inside an elephant?

Posted
  On 20/08/2022 at 11:52, Danny said:

How’s it’s supposed to be pronounced. Day-ta. Dah-ta is almost as bad as genocide 

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In all seriousness though, data comes from datum which to my knowledge is pronounced day-tum so yeah. Interesting topic this Modern English thing. 

Posted
  On 20/08/2022 at 12:59, Toinho said:

In all seriousness though, data comes from datum which to my knowledge is pronounced day-tum so yeah. Interesting topic this Modern English thing. 

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It's funny cos how you pronounce it is the posh way to pronounce things, but the Aussie accent sounds like an evolution of a working class London accent

  On 20/08/2022 at 13:20, Spike said:

I pronounce it as ‘stick my foot up @Danny‘s bum if he keep talking shit’. Maybe it is Aussie thing.

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get fucked cunt

Posted
  On 20/08/2022 at 12:59, Toinho said:

In all seriousness though, data comes from datum which to my knowledge is pronounced day-tum so yeah. Interesting topic this Modern English thing. 

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The English can piss off. We aren’t the ones that decided to use French words for no reason one day. Courgette, aubergine, hoity toity lad de dah mr fancy Frenchmen

  • Haha 2
Posted
  On 20/08/2022 at 13:28, Spike said:

The English can piss off. We aren’t the ones that decided to use French words for no reason one day. Courgette, aubergine, hoity toity lad de dah mr fancy Frenchmen

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They did become French for two centuries the poor bastards, must have kept those words from then! 

  • 3 weeks later...
Posted

So this is barely cooking, but I made nacho skillet tonight. Extremely filling, but also very good! This was the first time I made it, but will definitely do it again.

IMG_20220906_234214_1-01.jpeg

IMG_20220906_234946-01-01.jpeg

 

  • Upvote 4
Posted
  On 06/09/2022 at 17:10, nudge said:

So this is barely cooking, but I made nacho skillet tonight. Extremely filling, but also very good! This was the first time I made it, but will definitely do it again.

IMG_20220906_234214_1-01.jpeg

IMG_20220906_234946-01-01.jpeg

 

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So basically you threw a bag of crisps in a pan and covered it in assorted what nots... The beer I totally approve of 

  • Haha 1
Posted
  On 06/09/2022 at 17:40, Bluewolf said:

So basically you threw a bag of crisps in a pan and covered it in assorted what nots... The beer I totally approve of 

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Pretty much, yeah xD BUT I made a special taco seasoning mix from a shitload of different spices and herbs, and I chopped the tomatoes 🤔 xD

In all seriousness though, it should be perfect for a house party or a movie night. Literally takes 15 minutes max, tastes good, and hits the right spot when you're craving some junk food 😅 

The recipe called for beef originally, but I did a meatless version with three different sorts of beans, tomato, olives, jalapeños, seasoning, parsley and cheddar cheese.

  • Haha 1
  • 2 weeks later...
  • Moderator
Posted

Halloumi Burger today. With Halloumi Cheese instead of a meat patty. Lettuce and Avocado at the bottom, tomato and fried onions on top. With a honey, mustard, ketchup sauce. 

Quite a nice vegetarian alternative to a regular burger. 

IMG_20220921_174952.jpg

  • Upvote 1
  • 4 weeks later...
  • Subscriber
Posted


 

Prepping a vegan Jambalaya. Girl I met is Vegan, surprisingly can have some really nice meals and it’s broadening my cooking skills.42C48134-A8BB-47B8-A95F-D60D4452B05C.jpeg

  • Upvote 2
  • Moderator
Posted
  On 16/10/2022 at 16:46, JoshBRFC said:


 

Prepping a vegan Jambalaya. Girl I met is Vegan, surprisingly can have some really nice meals and it’s broadening my cooking skills.42C48134-A8BB-47B8-A95F-D60D4452B05C.jpeg

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Nice! 

I've been cooking more veggie for a long time now, as I reduced my meat consumption significantly. There really is so much stuff you can try that are really nice, and often don't feel so heavy as a meat dish. 

Also, you can always tell when a restaurant has an old fashioned chef. Often the only vegetarian items they have on their menu are grilled vegetables or salads. xD Not very creative.

  • Upvote 2
Posted
  On 16/10/2022 at 16:51, Tommy said:

Nice! 

I've been cooking more veggie for a long time now, as I reduced my meat consumption significantly. There really is so much stuff you can try that are really nice, and often don't feel so heavy as a meat dish. 

Also, you can always tell when a restaurant has an old fashioned chef. Often the only vegetarian items they have on their menu are grilled vegetables or salads. xD Not very creative.

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Same here. How much meat do you consume weekly, on average? I thought about this today, and realised I hardly ever consume more than 200g a week these days.

  • Moderator
Posted
  On 16/10/2022 at 16:56, nudge said:

Same here. How much meat do you consume weekly, on average? I thought about this today, and realised I hardly ever consume more than 200g a week these days.

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Most weeks the same I'd say, some weeks maybe slightly more. I could or maybe should reduce it even more. 

  • Upvote 1
Posted
  On 16/10/2022 at 16:58, Tommy said:

Most weeks the same I'd say, some weeks maybe slightly more. I could or maybe should reduce it even more. 

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I tend to consume more meat if I go out for lunch/dinner, as most of the meals worth ordering usually contain meat xD I need to move to the seaside again so I can reap the benefits of fresh seafood :( 

  • Administrator
Posted

Cooked some spicy chicken enchiladas today and some sweet potato fries. Went down a treat. 

 

Diwali is next week so the missus and I will be making plenty of food, as well as receiving a boat load! 

  • Moderator
Posted
  On 16/10/2022 at 18:44, Stan said:

Cooked some spicy chicken enchiladas today and some sweet potato fries. Went down a treat. 

 

Diwali is next week so the missus and I will be making plenty of food, as well as receiving a boat load! 

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This information is worthless without pictures. 

Posted

Today I made a vindaloo inspired curry. I didn't have all the ingredient so I just riffed on it. Night before the wife and I cooked pork schnitzel, spatzle, saurkraut, and just some mixed roast vegetables.

Posted
  On 21/09/2022 at 21:34, Tommy said:

Halloumi Burger today. With Halloumi Cheese instead of a meat patty. Lettuce and Avocado at the bottom, tomato and fried onions on top. With a honey, mustard, ketchup sauce. 

Quite a nice vegetarian alternative to a regular burger. 

IMG_20220921_174952.jpg

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That looks great

  • Upvote 1

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